VOSS IEL600RF Bedienungsanleitung

USERMANUALEN User ManualOvenIEL600HVIEL600RF

CAUTION!Only move the mechanicaldoor lock devicehorizontally.Do not move it vertically.CAUTION!Do not push the door lockwhen you close the ovendoor.7.

8.2 Inner side of the doorOn the inner side of the door you canfind:• the numbers of the shelf positions.• information about the oven functions,recomm

8.5 Baking on one level:Baking in tinsFood Function Temperature(°C)Time (min) Shelf positionRing cake / Brio-cheTrue Fan Cook-ing150 - 160 50 - 70 1Ma

Food Function Tempera-ture (°C)Time(min)Shelf posi-tionYeast cakes with delicate top-pings (e.g. quark, cream, cus-tard)Top / Bottom Heat160 - 1801)40

Food Function Temperature(°C)Time (min) Shelf positionVegetables augratin1)Turbo Grilling 160 - 170 15 - 30 1Baguettes top-ped with meltedcheeseTrue F

Food Accessories Temperature(°C)Shelf posi-tionTime (min)Shashlik, 0.5 kg baking tray or drippingpan190 3 35 - 45Cookies, 16piecesbaking tray or dripp

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith spongemixture160 - 170 25 - 40 1 / 4 -Biscuits madewith egg whit

Food Temperature (°C) Time (min) Shelf positionPiroggen (Russianversion of calzone)180 - 2001)15 - 25 21) Preheat the oven.2) Use a deep pan.8.10 Roas

Food Quantity(kg)Function Tempera-ture (°C)Time (min) Shelf posi-tionMeatloaf 0.75 - 1 Turbo Grill-ing160 - 170 50 - 60 1Pork knuckle(precooked)0.75 -

Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionChicken,poulard1 - 1.5 Turbo Grill-ing190 - 210 50 - 70 1Duck 1.5 - 2 Turbo Grill-i

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTION

Food Temperature (°C) Time (min) Shelf positionPizza, frozen 200 - 220 15 - 25 2Pizza American, fro-zen190 - 210 20 - 25 2Pizza, chilled 210 - 230 13

Food Quantity(kg)Defrostingtime (min)Further de-frosting time(min)CommentsCream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slightlyfrozen in p

8.16 Drying - True FanCookingCover trays with grease proof paper orbaking parchment.For a better result, stop the oven halfwaythrough the drying time,

Food Function Temperature (°C) Time (min)Short bread / Pastry stripes True Fan Cooking 140 25 - 40Short bread / Pastry stripes Top / Bottom Heat1601)2

Clean the moisture from the cavity aftereach use.9.2 Removing the shelfsupportsTo clean the oven, remove the shelfsupports.CAUTION!Be careful when you

5. Put the door with the outer sidedown on a soft cloth on a stablesurface.6. Hold the door trim (B) on the topedge of the door at the two sidesand pu

10.1 What to do if...Problem Possible cause RemedyThe oven does not heat up. The oven is deactivated. Activate the oven.The oven does not heat up. The

Number of cavities 1Heat source ElectricityVolume 71 lType of oven Built-In OvenMassIEL600HV 34.0 kgIEL600RF 34.0 kgEN 60350-1 - Household electric co

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1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible f

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

• Make sure not to cause damage tothe mains plug and to the mainscable. Should the mains cable needto be replaced, this must be carriedout by our Auth

appliance has cooled downcompletely after use.2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.• Before maintenance, deact

3. PRODUCT DESCRIPTION3.1 General overview3 52 41106785432191Control panel2Knob for the heating functions3Power lamp / symbol4Control knob (for the te

5. DAILY USEWARNING!Refer to Safety chapters.5.1 Retractable knobsTo use the appliance press the knob. Theknob comes out.5.2 Setting a heating functio

The lamp may turn offautomatically at atemperature below 60 °Cduring some oven functions.6. USING THE ACCESSORIESWARNING!Refer to Safety chapters.6.1